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Italian Excellences in Belgium

Europe/Brussels
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About the event

Join us to discover the Italian Excellences in Belgium!

The Belgian-Italian Chamber of Commerce, in collaboration with B.I.C.E. (Borsa Internazionale del Commercio Elettronico) is organising the B2B event “Italian Excellences in Belgium”, taking place on 5 October 2026 at the Conference Room of the Belgian-Italian Chamber of Commerce, Rue de la Loi 26, 1000 Brussels – 6th floor.

This B2B event is designed for Belgian food and wine professionals interested in discovering high-quality Italian products and exploring new business opportunities with Italian producers.

The event will bring together a delegation of companies representing a wide range of Italian food and wine products, including wine, pasta, flour, olive oil, cured meats, truffles, organic fruit preserves, dairy products and rice.

Please find below the participating companies, their main product categories and websites.

We look forward to welcoming you to an afternoon dedicated to Italian flavours, business exchange and new partnerships!

Participating Companies

Artimino Wine Estate – artimino.com 

Historic Tuscan estate producing Carmignano DOCG, Chianti Montalbano and other regional wines.

Cantine Vedova Srl – cantinevedova.com 

Valdobbiadene Prosecco Superiore DOCG, Prosecco DOC, sparkling and still wines.

C.R.O.M.A. Srl – Frantoio Ciriello – frantoiociriello.it 

Extra virgin olive oils from Puglia, including organic and PGI selections.

Il Frutteto – ilfruttetosnc.it 

Organic Sicilian marmalades and fruit preserves made from locally grown ingredients.

La Tramontina – latramontina.com 

Mozzarella di Bufala Campana, burrata, fior di latte, smoked provola and ricotta.

Maletti 1867 – maletti1867.it 

Premium cured meats, salami, sliced cold cuts, fresh pasta and gourmet ravioli.

Nearth Tartufi Srl – nearthtartufi.com 

Fresh seasonal truffles from Molise, including black, white and bianchetto varieties.

Pasta Armando – De Matteis Agroalimentare – dematteisfood.it  | pastarmando.com 

Bronze-die pasta made from selected Italian durum wheat, including organic and gluten-free ranges.

Riseria Ferron – risoferron.com 

Premium Italian rice, including Nano Vialone Veronese PGI, Carnaroli and Arborio.

Rustichella d’Abruzzo – rustichella.it 

Premium artisan pasta produced with bronze dies and slow drying methods.

Terre dell’Etruria – terredelletruria.it 

Tuscan extra virgin olive oil, wine and pasta made from 100% Tuscan wheat.

Villa Santo Stefano – villa-santostefano.it 

Organic Tuscan red, white and rosé wines from the Lucca Hills and Maremma.